Black varietal confined to the northeastern reaches of Italy, particularly the Colli Orientali. Famous for its high concentration of both tannins and acidity, Tazzelenghe (Tacelenghe) is usually blended with other varietals (Barbera, Merlot and the two Cabernets) to produce a full-bodied red wine that can be quite flavorful and rustic.
Grape Color:
Black
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