Not the crisp Chablis that we typically experience, but rather a little muffled, a little funky, and well on its way to becoming a thing of beauty. Fresh pear, yellow apple, and red grapefruit paired with earthen notes of stones and chalk. The mid-long finish is lined with fresh fruits, as well as a touch of cream and butter.
ryansnyder
7.14.2006
Not the crisp Chablis that we typically experience, but rather a little muffled, a little funky, and well on its way to becoming a thing of beauty. Fresh pear, yellow apple, and red grapefruit paired with earthen notes of stones and chalk. The mid-long finish is lined with fresh fruits, as well as a touch of cream and butter.