I thought this Cotes de Ventoux had a good flavor profile of extracted black cherry and cassis, as well as barrel spices. But I couldn't get over the fact that this didn't taste like a Cotes de Ventoux, but instead more like a young New World counterpart.
ryansnyder
8.3.2008
I thought this Cotes de Ventoux had a good flavor profile of extracted black cherry and cassis, as well as barrel spices. But I couldn't get over the fact that this didn't taste like a Cotes de Ventoux, but instead more like a young New World counterpart.