Elyse has the fruit bomb down to a science with this Zinfandel! Silky black raspberry and marionberry jam with oodles of barrel spices, toffee and a bitterness on the finish not unlike a fresh cup of dark roasted coffee first thing in the morning. The tannins are layered and will require either a little down time or a thick hunk of pork. You choose.
ryansnyder
3.11.2006
Elyse has the fruit bomb down to a science with this Zinfandel! Silky black raspberry and marionberry jam with oodles of barrel spices, toffee and a bitterness on the finish not unlike a fresh cup of dark roasted coffee first thing in the morning. The tannins are layered and will require either a little down time or a thick hunk of pork. You choose.