Located 85 miles northwest of New York City, the Hudson River Valley recorded its first commercial vintage in 1829. The region is too harsh for most Vinifera, meaning French hybrids and Labrusca varieties dominate the vineyards. Chardonnay and Cabernet Franc are slowly making their reappearance here, as they are quite tolerant of the cold weather.
United States → New York → Hudson River Valley
American AVA
Alison Wines
benmarl
Brotherhood Winery
Millbrook Vineyards
Rivendell
Whitecliff Vineyard
Whitecliff Malbec Hudson River Valley 2005 | Hudson River Valley | Red | |
Benmarl Baco Noir Hudson River Valley 2005 | Hudson River Valley | Red | |
benmarl Baco Noir Hudson River Valley 2005 | Hudson River Valley | Red |