Straw yellow with golden tones, translucent and crystal clear. Aromas of fresh-cut grass, anise, fennel, hay and hints of apple. In the mouth it is ample, robust, fresh and very well-balanced. The finish is very persistent, full-bodied, with a lasting aftertaste.

Tasting: Beautiful red cherry nose, intense, complex, toasty aromas of toffee, cocoa, eucalyptus.
Powerful on the palate, structured, with good acidity, blackberries, spices, and tannic with soft touches. Very persistent.

Gastronomy: Ideal with game dishes, roasts, red meat, cheese, etc..

Its powerful balsamic nose and long tenure of its cocoa and spicy
flavours contributed by their 7 months of barrel make it a perfect
wine to accompany meat and vegetable stews, roasts, vegetable purées, mushrooms, cheeses, cured cold meats and spicy foods. Serving temperature 14-16,degrees.