One of the few times the term Extra Dry really means Off Dry. This could stir an argument, but what it really comes down to is that the wine tastes good. Does anything else matter? Not really. But here are the tasting notes anyway... Quite the fruity quaff with notes of pear, green apple, and a minerally-peach off-dry finish. Great frizzante and a touch of sugar to keep it a little on the sweet side. Nice.