Italy → Piedmont → Barbaresco
ryansnyder reviewed Gigi Bianco Pora Barbaresco 2001 on July 14, 2006
One whiff of the aroma coming off of this Nebbiolo and every one in the tasting panel <i>knew</i> this was a Barbaresco. Yellow rose, orange blossom and char accentuated the fruit flavors of prune and Medjool date. The tannins are still tight and prove this wine still has a few years before it will be ready.