France → Bordeaux
2006
White
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| Flavor | |
| Aroma | |
| Typicity |
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ryansnyder reviewed Chartron La Fleur Bordeaux Blanc 2006 on December 20, 2008 A highly acidic quaff, with notes of grapefruit, lemon rind, strawberry and hints of shale. Would make a good pairing with most seafood, perhaps mussels steamed in this wine? |