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→ Paso Robles
esbrown reviewed Eberle Estate Chardonnay Paso Robles 2003 on April 5, 2005
Quite the spicy little Chardonnay with hints of cinnamon, pear and toasty new oak. Tastes like a baked apple. Vanilla, brioche and cream feel a touch heavy on the finish but the oak is not overpowering. Overall pretty well done.