Portugal → Douro
1999
Fortified
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ryansnyder reviewed Dow's Crusted Port 1999 on September 19, 2005 Full of complexity, you can pull any of 70 flavors out of a hat and it could be used to describe this super smooth Port wine. Black licorice, dried fig, dried blackcurrant and dark chocolate lead the flavor foray, while the finish will remind you of a sip of Hennessy. The Crusted Port may make you wonder why you're saving for that vintage port... |