Winegeeks

stotto

Member since November 2006

From

Long Island, New York, US

About

I am a New York City Math teacher who is starting to enjoy the complexities of wine.

"The problem with the world is that everyone is a few drinks behind."
- Humphrey Bogart

12 Wine Reviews

stotto

Sweet white wine that is great served chilled. Will add plenty of flavor to any mild chicken, pork, or rice dish.

stotto

stotto reviewed Bartenura Moscato 2006 on December 30, 2007

Excellent substitute for Champagne. Beautiful light taste that will work well as an apertif or dessert wine. Not great for dinner, but easy to drink with a light lunch or cheese.

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stotto reviewed Ruffino Il Ducale 2003 on December 30, 2007

Great alternative to the Ruffino types. Slightly sweeter than the Classic Chianti.

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stotto reviewed Ruffino Riserva Ducale 2003 on December 30, 2007

A great Italian chianti. Tastes great now and after some aging. Your pick.

stotto

stotto reviewed Pindar Vineyards Winter White on December 30, 2007

A nice, easy to drink white. Sweet yet slightly dry with enough flavor for any simple white meat.

stotto

stotto reviewed Pindar Vineyards Sweet Scarlett on December 30, 2007

This is my "go-to" wine. Delicious with a variety of food types; especially barbeque and Italian red sauce. I prefer to drink this cold or chilled, but it is good no matter how it is served.

stotto

stotto reviewed Pindar Vineyards Summer Blush on December 30, 2007

Great strawberry taste. Not the best with many dishes except a rice mix, but great with fruit and cheese. Ideal for a relaxing summer day. Best served chilled.

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stotto reviewed Pindar Vineyards Spring Splendor on December 30, 2007

The fun cranberry taste makes this savory choice for fish dishes.

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stotto reviewed Pindar Vineyards Pythagoras on December 30, 2007

A nice, dry red.

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stotto reviewed Casillero del Diablo Carménère 2005 on December 30, 2007

Great taste for a steak and outdoor barbeque.

stotto

Great Chilean Cab.

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stotto reviewed Pindar Vineyards Mythology 2000 on December 30, 2007

Pindar's best tasting red overall. Bold and even taste throughout.