TASTING NOTES: Our Viognier is a medium-bodied, fruity white wine with aromas of peach and apricot, along with a bit of spice.
FOOD PAIRINGS: This wine matches well with “Asian Fusion” dishes, as well as mildly-seasoned shellfish, white fish, or poultry dishes.

CHEESE PAIRINGS: Berkswell, Camellia, Camembert, Lumiere